Ingredients
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1 1/2 c. brown sugar
1 c. vegetable oil
3 eggs
1 Tbsp. vanilla
2 c. flour
1 tsp. baking soda
1 Tbsp. cinnamon
1 c. raisins
2 c. nuts
1 c. dates, chopped
Preparation
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Preheat oven to 350\u00b0.
Pour boiling water over raisins and let stand.
Cream sugar and oil; add eggs.
Sift dry ingredients and add to mixture.
Add vanilla.
Drain raisins.
Add with nuts and dates.
Mixture will be very stiff.
Spread in shallow pan (cookie sheet).
Bake 20 to 25 minutes at 350\u00b0.
Let cool.
Cut in squares and dust with powdered sugar.
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