Sweetheart Cookies - cooking recipe

Ingredients

1 1/2 c. butter or margarine
1 c. sugar
2 egg yolks
1 tsp. vanilla
3 c. flour
1 jar strawberry jam
powdered sugar

Preparation

Mix together softened butter and sugar.
Add egg yolks and the vanilla.
Slowly add flour.
Form into soft balls, then poke holes in the middle with your fingers.
Fill the hole with strawberry jam.
Bake at 350\u00b0 for 5 to 8 minutes.
When still warm, sprinkle with powdered sugar.
Makes 3 dozen.
Enjoy!!!!