Sugar-Free Apple Pie - cooking recipe

Ingredients
    1/4 tsp. salt
    1 tsp. cinnamon
    1/4 tsp. nutmeg
    2 Tbsp. flour
    18 pkg. Sweet 'N Low
    2 Tbsp. apple juice
    4 1/2 large Granny Smith apples or 1 qt.
    crust for double 9-inch pie
Preparation
    Blend dry ingredients and place with apples in crust.
    Add apple juice.
    Add crust and seal edges.
    Bake at 425\u00b0 for 35 minutes or until crust is brown or apples tender.

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