Ingredients
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2 c. flour
1 c. brown sugar
1/2 c. sweet cream butter, softened
1 c. whole pecan halves
1 c. milk chocolate chips or Hershey bars
Preparation
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Combine crust ingredients.
Mix at medium speed for 2 to 3 minutes or until particles are fine.
Pat firmly into an ungreased 13-inch oblong pan.
Sprinkle pecans evenly over unbaked crust.
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