Lemon Bars - cooking recipe
Ingredients
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2 c. flour
1/2 c. powdered sugar
1 c. butter, softened
4 eggs
2 c. sugar
6 Tbsp. lemon juice
4 Tbsp. flour
1/2 tsp. baking powder
Preparation
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Meanwhile, beat eggs well.
Add sugar and lemon juice.
Fold in flour and baking powder.
Pour over hot-baked crust.
Return to oven.
Bake 25 minutes at 350\u00b0.
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