Best Banana Bread - cooking recipe

Ingredients

3 1/2 c. All purpose flour
1 tsp. Nutmeg
1 tsp. Cinnamon
1 1/2 tsp. Salt
2 tsp. Baking soda
2 c. Sugar
4 Eggs
1 c. Oil
2/3 c. Water
3 Bananas, mashed
1 c. Pecans, chopped

Preparation

Sift together the first 5 ingredients, set aside. In a large bowl mix together sugar, eggs, oil and water. Add the dry ingredients and mix well. Stir in the nuts and bananas.
Pour into 2 medium loaf pans. Bake at 350\u00b0f. 180\u00b0c. gas mark 4 for 1 hour or until toothpick inserted into the center comes out clean.