Monkey Bread - cooking recipe

Ingredients

2 Tbsp. cinnamon
3/4 c. brown sugar
1 c. sugar
3 (10 oz.-size) biscuits
1 stick oleo margarine

Preparation

Quarter biscuits (fourths).
Roll in mixture of sugars and cinnamon.
Toss in a Pam-sprayed Bundt pan.
Melt a stick of oleo; add remaining amount of mixture and pour over biscuits. Bake 40 minutes at 350\u00b0.
Invert pan.
(You may add nuts to margarine if desired.)