Ingredients
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3 c. quick cooking oats
6 Tbsp. cocoa
1/2 c. peanut butter
wheat germ (optional)
2 c. sugar
1 stick oleo
1/2 c. milk
Preparation
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Boil sugar, oleo and milk for 1 minute.
Pour over the remaining ingredients.
Mix well and drop by spoonful on waxed paper.
Makes about 3 to 4 dozen.
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