Creamy Crab Dip(Microwave) - cooking recipe

Ingredients
    6 Tbsp. margarine
    1/4 c. chopped onion
    1 clove garlic, minced or 1/8 tsp. garlic powder
    2 Tbsp. fresh parsley, chopped or 2 tsp. dried parsley
    2 pkg. cream cheese, cubed
    1 1/2 tsp. Worcestershire sauce
    1/4 tsp. Tabasco sauce
    1/8 tsp. salt
    12 oz. can crabmeat, drained and flaked
Preparation
    Microwave margarine 45 seconds on High.
    Add onion, garlic and parsley.
    Cover with plastic wrap and microwave 3 minutes on High. Add cheese cubes and microwave one minute on High, stirring once. Stir in Worcestershire, Tabasco and salt.
    Mix well.
    Fold in crabmeat.
    Microwave 2 to 3 minutes on High until thoroughly heated.
    Serve warm on toast points or with bland crackers.

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