Creamy Crab Dip(Microwave) - cooking recipe
Ingredients
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6 Tbsp. margarine
1/4 c. chopped onion
1 clove garlic, minced or 1/8 tsp. garlic powder
2 Tbsp. fresh parsley, chopped or 2 tsp. dried parsley
2 pkg. cream cheese, cubed
1 1/2 tsp. Worcestershire sauce
1/4 tsp. Tabasco sauce
1/8 tsp. salt
12 oz. can crabmeat, drained and flaked
Preparation
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Microwave margarine 45 seconds on High.
Add onion, garlic and parsley.
Cover with plastic wrap and microwave 3 minutes on High. Add cheese cubes and microwave one minute on High, stirring once. Stir in Worcestershire, Tabasco and salt.
Mix well.
Fold in crabmeat.
Microwave 2 to 3 minutes on High until thoroughly heated.
Serve warm on toast points or with bland crackers.
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