Poppy Seed Bread - cooking recipe
Ingredients
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1 1/2 c. milk
1 1/2 tsp. vanilla
3 eggs
1 1/2 tsp. almond extract
1 c. plus 1 Tbsp. oil
3 c. self-rising flour
2 1/2 c. sugar
1 1/2 Tbsp. poppy seed
Preparation
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Combine all ingredients; beat for 2 minutes.
Pour into 6 small (or 2 large) greased and floured loaf pans.
Bake at 350\u00b0 for 50 minutes (70 minutes for large pans).
Batter is thin.
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