Cheese Cookies - cooking recipe

Ingredients

2 c. Cheddar cheese, grated
1 c. soft butter
2 c. sifted flour
1 tsp. salt

Preparation

Cream the cheese and butter together.
Add flour and salt and mix until dough is smooth and well blended.
Shape dough into rolls, about 1-inch in diameter.
Chill 2 hours, until dough is firm.
Preheat oven to 350\u00b0.
Slice the dough into thin rounds. Place on ungreased baking sheets at least 1-inch apart.
Bake for 12 to 15 minutes.
Makes about 8 dozen.