Easy Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese, softened
1 pkg. thin sliced ham (Buddig), chopped
1 1/2 tsp. Worcestershire sauce
dash of garlic salt
1/2 c. finely grated Cheddar cheese
extra grated cheese or finely chopped nuts
crackers

Preparation

Blend cream cheese, ham, sauce, garlic salt and Cheddar cheese.
Roll into ball and roll in extra cheese or nuts.
Chill. Serve with crackers.