Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. sugar
3/4 c. oil
2 c. grated zucchini
2 1/2 c. flour
1 c. nuts
1 tsp. vanilla
2 tsp. cinnamon
2 tsp. baking soda
1/4 tsp. baking powder
1/2 tsp. salt

Preparation

Beat egg until foamy. Gradually beat in oil and sugar.
Mix dry ingredients and add to wet.
Mix thoroughly.
Stir in nuts. Bake in a buttered 8 x 8-inch pan for about 1 hour at 350\u00b0.