Banana Nut Bread - cooking recipe

Ingredients

1/2 c. shortening
1 1/2 c. sugar
3 eggs
2 c. flour
1 tsp. soda
5 Tbsp. sour milk
1 c. nuts
1 c. very ripe bananas, mashed
1 tsp. vanilla
pinch of salt

Preparation

Cream together shortening and sugar; add well mashed bananas. Beat in eggs, salt, soda, flour, sour milk and vanilla; mix well. Add nuts and stir only enough to mix through mixture.
Pour into 2 small or 1 large loaf pan.
Bake for 40 to 50 minutes at 350\u00b0.