Pumpkin Bread - cooking recipe

Ingredients

4 eggs
3 1/3 c. flour
3 c. sugar
2/3 c. water
1 c. Wesson oil
2 tsp. cinnamon
2 tsp. nutmeg
2 tsp. soda
1 tsp. salt
1 small can pumpkin
1 c. raisins or dates
1 c. nuts, chopped fine

Preparation

Cream sugar and eggs; add oil, then rest of ingredients.
Bake 1 hour at 325\u00b0.
Grease and flour pans.
Fill about 3/4 full.