Banana Nut Bread - cooking recipe

Ingredients

2 c. sugar
2 1/2 c. flour
1/2 tsp. salt
1 1/3 tsp. soda
3/4 c. oil
3 eggs
1 tsp. vanilla
1/4 c. buttermilk
1 c. pecans
4 large bananas

Preparation

Mix sugar, oil, eggs, vanilla and buttermilk.
Sift flour with salt and soda.
Add pecans and bananas.
Bake 1 hour at 350\u00b0 in 2 loaf pans.
Can be frozen.