Brown Sugar Cake - cooking recipe

Ingredients
    2 sticks butter
    1 c. brown sugar
    1 c. white sugar
    1 1/2 c. cake flour
    3 eggs, unbeaten
    1 tsp. vanilla
    1 c. pecans
Preparation
    Cream butter and sugar.
    Add eggs, one at a time.
    Add other ingredients.
    Preheat oven to 275\u00b0.
    Pour in 9 x 14-inch pan. Cook about 1 hour or until done.
    Cool before cutting.

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