Rolled Sugar Cookies - cooking recipe

Ingredients

1 c. butter or margarine, softened
1 1/3 c. sugar
1 egg
3 Tbsp. milk
1 tsp. vanilla
3 1/4 c. unsifted flour
1 1/2 tsp. baking powder
1/2 tsp. salt

Preparation

Cream butter and sugar well.
Beat in egg, milk and vanilla. Stir in flour, baking powder and salt (mixed thoroughly).
Chill dough in refrigerator (even overnight).
Roll out small portion sprinkled with flour mixed with a small portion of sugar.
Cut; place on ungreased baking sheet, 1 inch apart.
Bake for 5 to 8 minutes at 400\u00b0.