Jalapeno Bread (Hot) - cooking recipe

Ingredients
    1/2 c. jalapeno peppers, mild
    3 c. corn bread mix
    2 1/2 c. sweet milk
    1/2 c. Wesson oil
    1 grated onion
    3 eggs, beaten
    2 Tbsp. sugar
    1 c. cream-style corn
    1 1/2 c. grated cheese
    1/4 lb. crumbled bacon or Bac*Os
    1/4 c. pimento
    1 bell pepper, if desired
Preparation
    Mix well.
    Bake in greased pan (approximately 9 x 14-inches) at 400\u00b0 for 35 minutes.

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