Jalapeno Bread (Hot) - cooking recipe
Ingredients
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1/2 c. jalapeno peppers, mild
3 c. corn bread mix
2 1/2 c. sweet milk
1/2 c. Wesson oil
1 grated onion
3 eggs, beaten
2 Tbsp. sugar
1 c. cream-style corn
1 1/2 c. grated cheese
1/4 lb. crumbled bacon or Bac*Os
1/4 c. pimento
1 bell pepper, if desired
Preparation
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Mix well.
Bake in greased pan (approximately 9 x 14-inches) at 400\u00b0 for 35 minutes.
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