Paul Revere Bread - cooking recipe

Ingredients

1 (14 oz.) pkg. gingerbread mix
1 3/4 c. milk
3/4 c. corn meal
3/4 c. raisins
1/4 c. flour

Preparation

Grease bottom of 8 x 4-inch loaf pan.
Combine all ingredients in large bowl.
Mix well.
Spoon into prepared pan.
Bake at 375\u00b0 for 35 to 40 minutes or until a toothpick inserted in center comes out clean.
Cool bread 10 minutes.
Remove from pan.
Can be served warm or cooled.