Peanut Butter Cookies - cooking recipe

Ingredients

4 egg whites, beaten until stiff
2 c. peanut butter
1 2/3 c. granulated sugar

Preparation

Combine
peanut
butter and sugar.
Fold in egg whites. Drop by\tteaspoonful
onto
baking
sheet lined with Reynolds Wrap. Flatten slightly with prongs of fork.
Bake at 325\u00b0 for 20 minutes.
Remove to wire racks to cool.