Zucchini Bread - cooking recipe

Ingredients

3 eggs, well beaten
1 c. vegetable oil
2 c. sugar
2 c. grated zucchini
3 tsp. vanilla
3 c. flour
1 tsp. baking soda
1 tsp. salt
1/4 tsp. baking powder
1 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg
1/2 c. nuts (optional)

Preparation

Mix eggs, oil, sugar, vanilla and squash.
Add dry ingredients and nuts.
Bake at 325\u00b0 for 1 hour.
Makes two 9 x 5 inch loaves.