Pumpkin Bread - cooking recipe

Ingredients

2 2/3 c. white sugar
4 eggs or Egg Beaters
2/3 c. shortening
3 1/2 c. sifted all-purpose flour
2 c. pumpkin
1/2 tsp. cloves
2/3 c. water
1/2 tsp. baking powder
2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg

Preparation

Put all ingredients in large bowl, except nuts.
Beat on medium speed until smooth.
Fold in nuts.
Pour in greased pan. Bake in 350\u00b0 oven for 1 hour.