Molasses Brown Bread(Servings: 4) - cooking recipe

Ingredients

2 1/2 c. whole wheat flour
1 1/2 c. wheat germ
1/3 c. brown sugar
1/2 tsp. salt
1 c. raisins (mixed dark and light)
2 tsp. baking soda
1 7/8 c. buttermilk
1/3 c. molasses

Preparation

Preheat oven to 325\u00b0.
Grease a 9 x 5 x 3-inch pan.
Combine flour, wheat germ, brown sugar, salt and raisins in a mixing bowl. Mix well.