Chocolate Chip Cookies - cooking recipe

Ingredients

1/2 c. shortening
1/2 c. butter
2 eggs
1 c. white sugar
1/2 c. brown sugar
2 tsp. vanilla
2 c. flour
1 tsp. baking soda
1 tsp. salt
1 (12 oz.) pkg. chocolate chips

Preparation

Beat butter, shortening, sugars, eggs and vanilla until fluffy.
Add dry ingredients and blend well.
Stir in chocolate chips.
Drop by teaspoon onto greased cookie sheets about 2 inches apart.
Bake at 375\u00b0 for 8 to 10 minutes.
Makes about 7 dozen.