Ingredients
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1/2 c. butter
1 tsp. vanilla
1 c. sugar
2 eggs, beaten
1 Tbsp. milk
2 1/2 c. sifted flour
2 tsp. baking powder
1/4 tsp. salt
Preparation
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Cream butter, vanilla and sugar until light and fluffy.
Beat eggs with milk and stir into creamed mixture.
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