Ingredients
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1 lb. brown sugar
1 c. white sugar
1 1/2 c. shortening or butter
5 eggs
3 c. flour
1 c. milk
1 1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
1 c. chopped nuts
Preparation
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Cream shortening.
Add sugar.
Beat well.
Sift dry ingredients and add alternately with milk.
Then add vanilla and nuts.
Pour into greased and floured tube pan.
Bake at 325\u00b0 for 1 1/2 hours.
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