Zucchini Pie - cooking recipe

Ingredients

3 c. zucchini, diced (do not peel)
1 small onion, chopped
4 eggs, beaten or Egg Beaters
1/2 c. vegetable oil
1/4 tsp. salt
1 c. Bisquick
1/2 tsp. parsley flakes
1/2 tsp. marjoram
1/2 c. Parmesan cheese or sharp Cheddar
1/4 tsp. pepper

Preparation

Measure dry ingredients together.
Add zucchini, onion and cheese.
Beat eggs and add oil.
Mix dry and wet ingredients. Pour into buttered 9-inch pie plate and bake in 350\u00b0 oven for 30 to 35 minutes.