Fruit Cake Squares - cooking recipe

Ingredients

1 1/2 c. crushed graham cracker crumbs
1 (12 oz.) pkg. chocolate bits
1 (3 1/2 oz.) can Angel Flake coconut
1 1/2 c. chopped nuts
1 c. mixed fruit cake mix, dredged in 2 Tbsp. flour

Preparation

Mix ingredients well and pour 2 cans sweetened condensed milk over mixture. Spread in a shallow pan (1-inch thickness) that has been greased and floured. Bake at 350\u00b0 for approximately 20 minutes. Cool slightly and cut in 1-inch squares.