Banana Nut Bread - cooking recipe

Ingredients

3 ripe bananas
1/4 c. margarine
2 c. flour
1 c. chopped nuts
1 c. sugar
1 egg
1 tsp. baking soda

Preparation

Beat bananas very fine and add soda.
Cream butter and sugar in a separate bowl and add egg; beat well.
Mix bananas with butter mixture.
Beat well.
Add nuts.
Cook in a greased loaf pan in 325\u00b0 oven for 45 minutes or until toothpick stuck in middles comes out dry.