Peanut Butter Oatmeal Cookies - cooking recipe

Ingredients

3/4 c. butter flavor Crisco
1 c. peanut butter
1 1/2 c. firmly packed brown sugar
1/2 c. cold water
1 egg
1 tsp. vanilla
3 c. Quaker oats, uncooked
1 1/2 c. all-purpose flour
1/2 tsp. soda
sugar

Preparation

Beat first 3 ingredients until creamy.
Beat in water, egg and vanilla.
Add dry ingredients.
Mix well.
Cover.
Chill 2 hours. Shape into 1-inch balls.
Place on ungreased cookie sheet. Flatten with a fork dipped in sugar to form crisscross pattern. Bake 9 to 11 minutes at 350\u00b0 until edges are brown.
Remove to a wire rack; cool completely.
Makes 7 dozen.