Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. vegetable oil
1 c. sugar
1/2 c. molasses or dark Karo
2 tsp. vanilla
2 c. flour
1/2 c. whole wheat flour
1 tsp. salt
1 tsp. soda
1/2 tsp. baking powder
2 tsp. cinnamon
2 c. shredded zucchini
1 c. chopped nuts (optional)
1 c. raisins (optional)

Preparation

Beat eggs, oil, sugar, molasses and vanilla together in large bowl.
Combine flours, salt, soda, baking powder and cinnamon together.
Add flour mixture to egg mixture; mix well.
Add shredded zucchini, nuts and raisins; mix well.
Pour into 2 greased and floured loaf pans.
Bake for 1 hour in a preheated 350\u00b0 oven.