Joey'S Seven Layer Cookies - cooking recipe

Ingredients

1/2 c. butter/margarine
1 1/2 c. graham cracker crumbs
6 oz. chocolate semi-sweet bits
6 oz. butterscotch or peanut butter bits
1 c. flaked coconut
14 oz. sweetened milk
1/2 c. walnuts

Preparation

Melt butter in 9 x 13-inch pan.
Sprinkle crumbs evenly over butter.
Layer next 3 ingredients over crust.
Pour milk on top. Sprinkle with nuts.
Bake at 350\u00b0 for 30 minutes.
Cool.
Cut into squares.
Makes 12 bars.