Banana Nut Bread - cooking recipe

Ingredients

1/4 c. shortening
3/4 c. sugar
2 eggs
2 c. Jiffy baking mix
1 c. mashed ripe bananas (2 or 3 medium)
1/3 c. chopped nuts

Preparation

Cream shortening and sugar.
Combine remaining ingredients and mix until well blended.
Pour into prepared pan.
Bake about 55 minutes at 350\u00b0.
Cool before slicing.