Ingredients
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1/2 c. cocoa
2 c. sugar
1/2 c. milk
1/4 lb. oleo (1 stick)
1/2 c. peanut butter
1 tsp. vanilla
1 1/2 c. quick cooking (not instant) oatmeal
Preparation
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Mix cocoa, sugar, milk and oleo and bring to a boil and boil 3 minutes only.
Remove from heat and add peanut butter and vanilla. Mix well and stir into oatmeal.
Drop from spoon onto waxed paper.
Cool and serve.
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