Ingredients
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1 c. softened butter
1 c. sugar
2/3 c. packed brown sugar
1 c. peanut butter
1 tsp. vanilla
2 eggs
2 c. Red Band flour
1 c. regular oats
12 oz. semi-sweet chocolate pieces
Preparation
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Preheat oven to 350\u00b0.
Beat margarine, sugar, peanut butter, vanilla and eggs in a large bowl until creamy and well blended. Mix in flour and oats.
Stir in chocolate chips.
Drop by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet. Yields 4 dozen.
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