Yeast Bread (Rolls) - cooking recipe

Ingredients

3 sifters flour (approximately 4 lb.)
3/4 c. sugar
2 Tbsp. salt
1 tsp. yeast, in 3 c. warm water
1 1/2 c. Crisco

Preparation

Sift dry ingredients, then add Crisco, then add warm yeast water while kneading a long time.