Ingredients
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2 sq. baking chocolate
1/2 c. butter
2 eggs
3/4 c. sugar
1 c. flour
1/2 tsp. vanilla
pinch of salt
1/2 sq. baking chocolate
1/2 c. brown sugar
1/4 c. water
2 1/2 Tbsp. butter
powdered sugar
1/2 c. chopped nuts
Preparation
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Combine chocolate, sugar and water and cook for 3 minutes. Add butter and enough powdered sugar to thicken; add nuts and spread over cookies.
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