Brown Sugar Chews - cooking recipe

Ingredients

2 c. flour
2 sticks margarine
1 box brown sugar
2 eggs
2 tsp. vanilla
1 1/2 c. chopped pecans

Preparation

Set oven at 350\u00b0.
Grease a 9 x 13-inch pan.
Melt margarine and remove from heat.
Sift flour into melted margarine; add brown sugar, eggs and vanilla.
Stir until well mixed.
Sprinkle nuts on top and press down with a spoon.
Bake 35 to 40 minutes.
Will not look done, but it is.
Makes 35.