Sausage Bread - cooking recipe
Ingredients
-
1 box Pillsbury hot roll mix
1 c. shredded Cheddar cheese
1/4 c. Parmesan and Romano cheese
garlic powder
1 lb. Italian sausage, fried in skin, degreased and chopped in 1/2 inch pieces
1 c. options: onion, green pepper, mushrooms, sliced thin
1 egg
Preparation
-
Follow\t directions
for
mix;\tlet
rise
45
minutes. Spread dough
out
like
pizza.
Roll 1/4 inch thick.
Spread with cheeses,
sausage,\tonion,\tgreen
pepper and mushrooms. Sprinkle garlic
powder (go easy).
Roll and tuck corners in. Shape into ring.
Place on greased cookie sheet, whip egg and brush on
top. Sprinkle Parmesan cheese on top.
Bake at 350\u00b0 for 30
minutes. Serve
sliced for brunch, potluck or for any occasion.
It's scrumptious!!!
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