Christmas Cookies - cooking recipe

Ingredients

2 c. butter or margarine
1 1/2 c. powdered sugar
4 c. flour
2 tsp. vanilla

Preparation

Beat the butter and sugar until light and creamy.
Add flour and vanilla, mixing well after each addition. Roll out on a well floured surface, rolling dough thin.
Bake about 8 minutes in a 350\u00b0 oven. Watch!
These brown very quickly.