Persimmon Cookies - cooking recipe

Ingredients

1 c. sugar
1/2 c. margarine
1 egg
2 c. flour
1 c. persimmon pulp
1 c. chopped nuts
1 tsp. baking powder
1/2 tsp. soda
2 Tbsp. cinnamon
1/4 tsp. cloves
1/2 tsp. salt
walnut halves

Preparation

Mix sugar, margarine and egg.
Then mix in persimmon pulp. Add dry ingredients and then nuts.
Drop on cookie sheet and press a walnut half on top to flatten a little.
Bake at 350\u00b0 for 12 to 15 minutes.
This recipe can be doubled.