Crab Meat Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (6 1/2 oz.) crab meat, drained
1 Tbsp. Worcestershire sauce
1 Tbsp. lemon juice
1 Tbsp. minced onion
1 c. chopped walnuts

Preparation

Mix all ingredients together, except nuts.
Roll into a ball. Roll ball in nuts.
Chill for 1/2 hour.
Serve with crackers.