Ingredients
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3 1/2 c. flour
1 tsp. salt
1 c. butter
1 c. sugar
2 eggs
1 tsp. vanilla
Preparation
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Sift dry ingredients.
Cream butter and sugar until light and fluffy.
Add eggs and vanilla.
Beat well.
Add flour mixture. Chill.
Roll out.
Cut with various cutters.
Bake on ungreased cookie sheet.
Bake at 375\u00b0 for 10 minutes.
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