Monster Cookies - cooking recipe

Ingredients

1 lb. butter, softened
1 lb. brown sugar
4 c. white sugar
1 dozen eggs
1 Tbsp. honey
1 Tbsp. vanilla
3 lb. peanut butter (5 1/2 c.) smooth and/or crunchy
8 tsp. baking soda
18 c. oatmeal (42 oz. container plus 4 c.)
1 lb. M & M's
1 lb. chocolate chips
raisins or nuts optional

Preparation

Cream together the butter and sugars.
Add the eggs, honey, vanilla and peanut butter and mix well.
Add the baking soda and oatmeal, stir well.
Then add the M & M's, chocolate chips, raisins and nuts.
To make large cookies for monster size cookies, use 1/4 c. dough per cookie, make sure to leave room for the cookies to expand during baking.
Or use a teaspoonful to make regular size cookies.
Bake at 350\u00b0 for 9-12 minutes.
Since this is a large recipe, it is a good one to use to bake and freeze for later.
Or you can bake a few dozen and freeze the dough to bake at a later time.