Banana Bread - cooking recipe

Ingredients
    3 eggs
    1 1/2 c. mashed bananas
    1/2 tsp. vanilla
    1/3 c. vegetable oil
    2 1/3 c. Bisquick
    1 c. sugar
    1/2 c. chopped nuts
Preparation
    Beat eggs with a fork to mix lightly.
    Add mashed bananas, vanilla, vegetable oil, Bisquick mix, sugar and nuts.
    Pour into loaf pan.
    Bake for about 1 hour at 350\u00b0, or until toothpick comes out clean.
    Cool in pan about 5 minutes.
    Loosen edges; cool on rack.

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