Peanut Butter Chocolate Cake - cooking recipe

Ingredients
    2 C. all-purpose flour
    2 C. sugar
    2/3 C. baking cocoa
    2 tsp. baking soda
    1 tsp. baking powder
    2 eggs
    1 C. milk
    2/3 C. vegetable oil
    1 tsp. vanilla
    1 C. brewed coffee, room temperature
Preparation
    In mixing bowl add all ingredients, except coffee, and beat for 2 minutes.
    Stir in coffee (batter will be thin).
    Pour into greased 13 x 9 inch pan.

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