Ingredients
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1 c. sugar
1/2 tsp. salt
1 c. butter, softened
1 (3 oz.) pkg. cream cheese, softened
1/2 tsp. almond extract
1/2 tsp. vanilla
1 egg yolk (save white)
2 3/4 c. flour
Preparation
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In large bowl, combine all ingredients, except flour; blend well.
Stir in flour.
Chill.
Preheat oven to 375\u00b0.
On lightly floured surface, roll out 1/8-inch thick.
Cut into shapes.
Bake for 7 to 10 minutes, until brown.
Frost.
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