Strawberry-Banana Dessert - cooking recipe

Ingredients

1 small pkg. chopped pecans
1 large strawberry jello
1 (8 to 10 oz.) pkg. frozen strawberries
2 pkg. instant pudding mix (vanilla or lemon)
3 pt. fresh strawberries
4 bananas
1 angel food cake
2 large Cool Whip

Preparation

The night before, in a large glass bowl or 9 x 13-inch glass pan, make jello.
When partially thickened, add thawed frozen strawberries.
Let set until next day.