Soft Chocolate Chip Cookies - cooking recipe

Ingredients
    2 c. brown sugar
    1 c. margarine
    2 eggs
    1 tsp. vanilla
    1 tsp. salt
    1 c. sour milk
    2 tsp. baking soda
    4 1/2 c. flour
    12 oz. bag chocolate chips
Preparation
    Combine and bake like any other cookies.
    Milk must be sour to bring out the taste.
    To sour milk, add 1 tablespoon lemon juice or vinegar in cup first.
    Bake at 350\u00b0.

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